£5.00
One of the oldest sausage recipes. Originally sold at the Scarborough Fair as far back as the 17 hundreds. Fresh parsley, sage, rosemary and thyme makes for a scrumptious herby sausage that goes great in a casserole or with mash and onion gravy to keep your spirits up on the coldest of days! Excellent value in a 400g pack at £12.50 / kg.
Minimum pack weight 360g.
Four generously-sized artisan sausages.
One of the oldest sausage recipes. Originally sold at the Scarborough Fair as far back as the 17 hundreds. Fresh parsley, sage, rosemary and thyme makes for a scrumptious herby sausage that goes great in a casserole or with mash and onion gravy to keep your spirits up on the coldest of days! Excellent value in a 400g pack at £12.50 / kg.
Minimum pack weight 360g.
Four generously-sized artisan sausages.
| Weight | 400 g |
|---|---|
| Ingredients | Pork 84%, Fresh Parsley, Fresh Sage, Fresh Rosemary, Fresh Thyme, Yeast-Free Rusk (Wheat), Seasoning (Pepper, Sodium Nitrate, Sodium Sulphite, Soya), Water |
We have held off for as long as possible but we have had to increase our prices. With all of the world events our costs have risen and we have to pass some of these on to ensure we can continue to care for our animals and land.
Our prices will continue to be reviewed and we will continue to offer the best possible value for high quality produce. Remember our products are fresh and can be frozen if required.
